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Safe fruits, for people with diabetes.

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Health, Tips
Rabu, 14 Maret 2012




People with diabetes should keep the food is really, including the sweet fruit. But that does not mean diabetics should not eat fruit. Here are some pieces that are suitable for diabetics. 
 
Diabetics cannot consume food carelessly especially related to glucose, hence the strict controls required to minimize the adverse impacts that may arise. 
 
People with diabetes should eat foods with low glycemic index, which is under 55. This is to help prevent blood sugar spikes that make diabetes worse. 
 
Here are some of the fruit is and is suitable for people with diabetes: 
 
1. apple 
compounds found in apple skin and flesh, can effectively help treat diabetes. This compound helps detoxify the body and reduces the body's insulin requirements by about 35 percent. Eating an apple that has a glycemic index of 40 can also help improve the regulation of blood sugar levels. 
 
2. strawberries 
Strawberries role in the diet of diabetics. American Diabetes Association calls berries including strawberries as a 'super food' because it has a low glycemic index, which is 40 to 120 g strawberries. 
Strawberries also contain many fiber, nutrients and antioxidants. Eating strawberries may help reduce the risk of heart disease, a serious risk for diabetics. 
 
3. Grapefruit
Grapefruit has a glycemic index of 25 per 120 grams, it can help improve insulin sensitivity, an important feature because the insulin helps the sugar release into the bloodstream and directly impact on blood sugar levels. 
 
4. avocado 
Avocados are effective in reducing cholesterol in people with diabetes to maintain the level of triglycerides in the low-carb darah.Alpukat and contain healthy fats can reduces the risk of diabetes. 
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